What’s a ReMix?

Over the last 14 years, we have prided ourselves on creating delicious pizzas that break the rules, with unexpected combinations of high-quality ingredients that are anything but ordinary. We do that by spending countless hours developing recipes and taking an unreasonable amount of time determining how each ingredient is prepared. While most of the initial ideas have come from the thousands of OTTO team members that have made our journey possible, we haven’t always found ways to highlight more of these ideas and personalities. That’s why we’re so excited about the Team ReMix pies.

Each OTTO team will be creating a custom pie using our currently available ingredients and toppings. Whether they’re prepping an item in a slightly different way, substituting or adding toppings to a pie currently on the menu, or going completely rogue with something totally new and unexpected, you’ll finally have the chance to order our teams’ favorite off-menu creations.

We invite you to try what our teams are creating. Better yet, let us know if you like their ideas…maybe one day it’ll become a permanent addition to our menu!

Currently Playing in Maine:
Chicken, Bacon & Ranch — 250 Read St, Portland
Sriracha Chicken, Pineapple & Green Pepper — 225 Congress St, Portland
Spicy Pork Carnitas — 576 Congress St, Portland
Spicy Sausage, Green Peppers & Vidalia Onions — 109 Main St, Gorham
Meatball, Ricotta & Basil — 159 Cottage Rd, South Portland
Chicken, Bacon, Red Onion & Spicy Ranch — 125 John Roberts Rd, South Portland
Spicy Sausage, Green Peppers & Vidalia Onion — 730 Center St, Auburn
Chicken, Bacon, Ranch & Hot Honey — 779 Portland Rd, Saco
Sweet, Hot & Piggy (Pulled Pork, Pineapple & Jalapeños — 305 US-1, Yarmouth

Currently Playing in New Hampshire:
Jesse’s Lunch (Cup & Char Pepperoni, Mozzarella, Ricotta & Basil) — 110 Brewery Lane, Portsmouth

Currently Playing in Massachusetts:
Pulled Pork, Pineapple & Vidalia Onion — 1210 Market St, Lynnfield
Meatball (Meatballs, Green Peppers, Vidalia Onions & Oregano) — 289 Harvard St, Brookline
Spicy Ranch Masher — 345 Harrison Ave, Boston
Buffalo Pepperoni, Green Pepper & Vidalia Onion — 888 Commonwealth Ave, Boston
Chicken, Bacon Jalapeños & Ranch — 1432 Massachusetts Ave, Cambridge
Spicy Ranch Masher — 199 Rantoul St, Beverly
Spicy Ranch Masher — 416 W Broadway, Boston
The Arlington (Ground Beef, Red Onion, Green Pepper & Scallions) — 202 Mass Ave, Arlington

Check back each month to see what our teams are cooking up!

ORDER ONE TODAY

Pizza Powering Music Education

Music has fueled what we do since we opened the first OTTO in Portland’s Arts District in 2009.  We have employed, supported, and fed creative types for the past 14 years. We’ve hosted live music, sponsored live music events, and we personally program the music we play in our restaurants every day. Music is an essential ingredient for us.  We’ve seen first-hand how music can foster creative collaboration, encourage the exchange of ideas, and build community, and in 2023 we are committed to making an impact, at a time when music education funding is being reduced or eliminated. 

Maine Academy of Modern Music

Starting April 1, $1 from every Seasonal Special pizza sold in Maine and Massachusetts will be donated to local non-profit organizations working to make quality music education available to students. 

In Maine, $1 from every Seasonal Special pie sold will be donated to the Maine Academy of Modern Music, a nonprofit organization serving over 2000 students statewide – over 1600 of which access quality music programming at a free or reduced cost. Additionally, MAMM regularly provides music education programs to schools, civic organizations and other non-profit organizations throughout Maine. 

In Massachusetts, $1 from every Seasonal Special pie will go to Berklee’s City Music Boston, a nonprofit program that provides music education to 4th-12th graders in underserved communities in Greater Boston (and beyond).  

City Music Boston

OTTO’s Seasonal Specials rotate on a quarterly basis, often utilizing a creative mix of fresh, in-season toppings.  Many of these quarterly signature pizzas have become customer favorites over the years, eventually finding their way onto our year-round menu. Our current special is Asparagus, Prosciutto & Pesto, available through May 31, 2023, with a new special announced June 1. 

We are excited to kick off this partnership with MAMM and City Music Boston.  Next time you order one of our Seasonal Specials, know that you are helping to power music education, one pie at a time. 

Place your order today!
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BOGO gift cards make holiday shopping easy (and delicious)

BOGO Gift Cards at OTTO


OTTO gift cards are now BUY ONE, GET ONE free through January 7, 2022! For every $25 spent on OTTO gift cards, you will receive $5 on a bonus card!

Give them both away, or keep one (or both!) for yourself. It’s kinda putting pizza in the bank and earning interest!

To make your holiday shopping easier this year, we have made all gift cards available for purchase online. Customers may choose to have physical cards mailed or e-gift cards sent via email.

OTTO gift cards are perfect stocking-stuffers, and are great gifts for teachers, mail carriers, caregivers, or anyone who deserves a little something special during the holidays.

(Please note: Gift card ‘reloads’ are not eligible for BOGO)

Order online at www.ottoportland.com/shop or purchase at any OTTO location.

OTTO Beverly is NOW OPEN!

We are thrilled to announce the opening of our brand new Beverly MA location.

Located at 199 Rantoul Street, below Canvas Apartments, and just a block away from the Beverly Farmer’s Market and Veterans Memorial Park, OTTO Beverly serves by the slice or whole pie, with indoor and outdoor seating.

In addition to walk-up ordering, OTTO Beverly provides delivery service (with contact-free options) throughout Beverly, and into Salem.

Looking for takeout options? Customers may order ahead and skip the wait with Mobile Pickup by ordering through the OTTO Mobile App or online via ottoportland.com.

In keeping with OTTO’s ongoing support for regional charities and community organizations, OTTO Beverly will be participating in the Tips For Kids program, in which 100% of all tips will be donated to Beverly-area youth organizations.

Additionally, $1 from every Seasonal Special pizza sold will be donated to Cooking Matters, a MA-based organization helping connect low-income families with the tools and resources to prepare healthy food on a budget. 

OTTO is excited to be part of the Beverly community. We look forward to seeing new faces (and familiar ones too).

Feeding the Frontline has hit $100K!

At OTTO, giving back to our communities has always been a priority. In the past year, we’ve begun two ongoing programs: our monthly specials donations, in which we’ve partnered with Cooking Matters in MA and FEED Kids in ME to donate $1 from every monthly special pizza sold, and Feeding the Frontline, where we’ve turned customer contributions into countless deliveries, feeding thousands of healthcare workers on the frontlines of the pandemic.

We are so excited to announce that, as of this month, we’ve reached $100,000 in donations to our Feeding the Frontline program! We’re so grateful to our incredible customers for making this initiative so successful. Both Feeding the Frontline and our monthly donations program would not be possible without your support. We can also say firsthand how appreciative the frontline workers we’ve delivered to have been to benefit from this program.

Because of your generous donations, we’ve been able to make deliveries to over 75 healthcare facilities in Maine and Massachusetts, including:

  • Maine Medical Center
  • Beth Israel Deaconess Medical Center
  • Boston Children’s Hospital
  • Massachusetts General Hospital
  • Tufts Medical Center
  • Maine General Hospital
  • Mercy Hospital
  • Boston Medical Center
  • Fenway Health
  • Beverly Hospital
  • Mid Coast Hospital
  • Mount Auburn Hospital
  • Emerson Hospital

Although we have reached an amazing milestone, we’re not out of the woods yet. If you’re able, please consider making a donation with your next order, so we may continue to support our healthcare heroes and fuel them through their shifts as they work tirelessly to keep our communities safe.

OTTO’s BOGO gift cards make holiday shopping easy (and delicious)

OTTO gift cards are now BUY ONE, GET ONE free through January 7, 2021! For every $25 spent on OTTO gift cards, you will receive $5 on a bonus card!

Give them both away, or keep one (or both!) for yourself. It’s kinda putting pizza in the bank and earning interest!

To make your holiday shopping easier this year, especially during COVID, we have made all gift cards available for purchase online. Customers may choose to have physical cards mailed or e-gift cards sent via email.

Customers may also choose to purchase gift cards at any OTTO location.

(Please note: Gift card ‘reloads’ are not eligible for BOGO)

Order online – www.ottoportland.com/shop

OTTO Andover opens Dec 2!

We’re pleased to announce the opening of the brand new Andover OTTO on Tuesday, December 2.

Located in the heart of bustling downtown Andover at 27 Main Street, directly across from the old Town Hall, OTTO’s newest location will open 11am on Tuesday for takeout and delivery orders.

Featuring a walk-up service window and delivery throughout Andover, OTTO provides several convenient options for folks on the run. Customers may order ahead and skip the wait with Mobile Pickup or Touchless delivery, both great options during this time.

While OTTO Andover boasts a spacious dining area and a full bar featuring 12 taps of the best regional craft beer, dine-in service will not be offered initially due to the current COVID crisis. (Stay tuned!)

Guests will find plenty of free parking in the lot behind the location (parking entrances are located at Chestnut or Central Streets).

We look forward to being part of the Andover community, and we look forward to serving you soon!

Follow OTTO Andover on Instagram to keep in touch.

OTTO South Boston opens Monday, March 2nd

OTTO’s new South Boston location will have its grand opening on Monday, March 2nd.  

Located at 416 W Broadway in the vibrant South Boston neighborhood, this brand new location will be the first OTTO to feature a “mobile pickup” option, allowing customers to order any menu item (including single slices, whole pies, salads, apps, desserts, and beverages) and skip the wait entirely.  

Nestled just behind Caffe Nero and across from Lincoln Tavern and Restaurant, this location will provide South Bostonians quick and convenient access to the “Best Pizza by the Slice” (Yankee Magazine) and one of “The Greatest Pizzas in the USA” (Food Network).

In addition to takeout service, OTTO Southie will feature a slice counter, indoor seating, and catering services. OTTO looks forward to becoming a part of the growing, vibrant South Boston neighborhood, and working with local community organizations as part of our ongoing ‘Good Food, Good Causes’ fundraising program. 

OTTO Southie is OTTO’s eighth outpost in Massachusetts (coming on the heels of OTTO’s first airport location, at Boston Logan International), and 15th location overall. 

Open Sunday through Thursday from 11am-12am and Friday-Saturday from 11am-1am.  Entrance is on F Street, directly behind Caffe Nero, and across the street from Loco Taqueria and Oyster Bar. 

It’s time for Oscar Tango Tango Oscar, OTTO’s annual collaboration with Rising Tide

OscarTango_Poster_V1Our annual Spring collaboration with Portland’s Rising Tide Brewing Company, Oscar Tango Tango Oscar, is currently pouring in Maine, and will be rolling out over the coming days in Massachusetts.

Oscar Tango Tango Oscar is brewed with 2-row, flaked rice, carapils and hopped with Amarillo, Mandarina, and Cascade hops. It is fermented with Rising Tide’s house American ale yeast. Oscar Tango Tango Oscar’s citrusy snap goes perfect with an OTTO signature pie on a warm summer day.

Over the years, Oscar Tango has accumulated an overall 3.8 rating on Beer Advocate and a 3.63 rating on Untappd.

The collaboration is only available at OTTO and at the Rising Tide tasting room. Get it while you can. Check in on Untappd and let us know what you think!

Celebrating New England Craft Beer

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While our main gig at OTTO is crafting an array of delicious pizzas, we also like to celebrate the range of local craft beers we have on tap from breweries across New England. From an Austin Street Patina to a Lamplighter Lucid Nonsense, we’re always seeking out the best local beers to pair up with our pies and slices.

Overwhelmingly we’re serving beers from breweries in the two states we call home – Maine and Massachusetts. Our New England offerings come from as far north as Atlantic Brewing in Bar Harbor and as far south as Stratford, CT, the home of Two Roads Brewing Company. Our Massachusetts beers come from as far west as Big Elm Brewing in the Berkshires to as far east as Cisco Brewers on Nantucket.
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AND, just last year our hometown of Portland was recently named America’s Craft Beer Capital! While the city’s population is smaller than all of the other cities on the list with only about 66,000 people, there’s an average of 25.5 microbreweries per 100,000 inhabitants! Yep, Portlanders like their beer. Each year, droves of beer lovers trek to Maine just to check out the 60+ breweries across the state.

Here at OTTO we also have a bi-annual collaboration going with Rising Tide, our not too far away neighbors in the East Bayside neighborhood of Portland. Each year, we brew two beers with Rising Tide –  Oscar Tango Tango Oscar, our spring collab (coming right up!) and Autohelm, which is released in the late fall. The two beers are available exclusively at OTTO locations and in the Rising Tide tasting room. Our employees enjoy working together with the Rising Tide crew each year to brew these fan favorites.

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Back in the fall, we opened our newest location in Portland (250 Read Street) with our most taps yet – TWELVE. The majority of these taps serve up local Maine beers, but we always offer a few options for those wanting to grab some brews from a bit farther afield like Jack’s Abby and Lord Hobo.

Since we opened our first location in 2009 in downtown Portland, we have enjoyed ‘growing up’ alongside the craft beer scene and supporting our local brewers. We’re proud to be currently serving beer from over 20 New England breweries and cider makers! These local breweries make it easy for the love match between beer & pizza to continue…forever.

MAINE
Allagash – Portland
Atlantic – Bar Harbor
Austin Street – Portland
Banded Horn – Biddeford
Bissell Brothers – Portland
Foundation – Portland
Funky Bow – Lyman
Lone Pine – Portland
Oxbow – Newcastle
Peak Organic – Portland
Rising Tide – Portland
Urban Farm Fermentory – Portland

MASSACHUSETTS
Bantam Cider – Somerville
Big Elm – Sheffield
Castle Island – Norwood
Downeast Cider – East Boston
Ipswich Ale Brewery – Ipswich
Jack’s Abby – Framingham
Lamplighter – Cambridge
Lord Hobo – Woburn
Night Shift – Everett

CONNECTICUT
Two Roads – Stratford