Tag Archives: food network

Make your own Masher!

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KR1_96621This Labor Day weekend, we’d like to share the recipe for our award-winning Mashed Potato, Bacon and Scallion pie!

The pizza named one of the ‘Best Pizzas in America’ by The Food Network is not only a joy to eat, it’s a blast to make.

If you’re feeling adventurous over the three-day weekend, give it a try! Share pictures of your experience with us via Facebook, Twitter, or Instagram.  We’d love to see your take on this fan favorite!

Ingredients
1 16-ounce proofed pizza dough cornmeal (to taste)
Olive oil (to taste)
Black pepper (to taste)
2 tablespoons grated Asiago
1 cup mashed potatoes (recipe follows)
7 ounces grated low-moisture mozzarella
Heavy cream (to taste)
½ cup chopped cooked bacon
½ cup bias cut scallions (1⁄8-inch thick)
1 tablespoon chopped mix of parsley, rosemary and thyme Salt (to taste)

Instructions
Stretch the pizza dough into a 16-inch circle and place on a peel that has been dusted with cornmeal.
Brush the dough with olive oil.
Season with the black pepper and Asiago.
Break up the mashed potatoes and distribute evenly around the pizza, spreading all the way to the crust.
Top with mozzarella, making sure to cover the entire pizza, and drizzle generously with cream. Top with the bacon, scallions, parsley and salt.
Bake in a preheated 500 F pizza oven until golden brown.
Rotate the pizza half way through for an even bake.
Cut and serve.

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Mashed Potato Ingredients
Ingredients
Mashed Potato
1-2 pounds Maine or red potatoes
½ pound unsalted butter
¼ cup kosher salt
2 tablespoon black pepper
2 cup heavy cream

Mashed Potato Instructions
Fill a large pot with the potatoes, enough cold water to cover, and half the salt.
Bring to a simmer.
Cook until the larger potatoes can easily be crushed with tongs.
Strain in colander.
Immediately add the potatoes to a large container with the butter, remaining salt and pepper.
Mash until smooth and no large lumps remain.
Stir in the cream.
Refrigerate immediately.

OTTO Pizza Guys Talk Pizza Delivery in Portland Maine on the Fox Morning Show

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The OTTO Pizza guys, Anthony and Mike, stopped by the Fox Morning Show earlier today with a couple of pies to talk pizza and the new delivery service. If you weren’t up this morning, or perhaps were otherwise engaged and unable to catch the show, you can check it out here.

After the segment, the crew dug in and four pies were gone within about 10 minutes.

OTTO Pizza's Anthony Allen and Mike Keon serve up some fresh hot slices on the Fox Morning Show this morning in Portland, Maine.

It was hard to tell which pie the crew liked better — the Masher (mashed potato, bacon and scallion) or the Roasted Tomato, Ricotta and Fresh Basil.

A good time was had by all, and Mike and Anthony left the studio with a standing invitation to come back anytime.

 

Free Slice Day — For Reals …

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On Monday, Dec. 19, you can grab yourself a slice of OTTO Pizza's award-winning pie for free at the 576 Congress Street, in Portland, Maine, from 2 p.m. to 6 p.m.

You may have heard the vicious, pernicious rumor — or as our Canadian friends to the north might put it, rumour — that Monday, Dec. 19 has been designated as a so-called “Free Slice Day” at OTTO Pizza.

Well, it’s true. All of it. Here’s the deal …

Monday, Dec. 19, is, in fact, Free Slice Day at OTTO Pizza’s shop at 576 Congress Street in Portland, Maine’s Arts District. The store will open at its regular time, 11 a.m., and close at about 1:30 p.m. so the employees can prepare themselves for the mayhem to come.

At 2 p.m., the doors will be thrown open once again, whereupon Free Slice Day will be in full effect.

How does it work? Simple …

From 2 p.m. to 6 p.m., anyone who stops in can pick up one free slice of OTTO Pizza’s award-winninng pizza, any variety, on the house. One to a customer, please — we’d like everyone who wants one to get one. OTTO employees who aren’t busily making more pie to keep the pizza flowing will be on hand and passing the hat to benefit local non-profit agencies.

There might even be a few of our new, wicked cool t-shirts available, hot off the press … so get there early.

A Buddhist monk enjoys a slice of OTTO Pizza at the 576 Congress Street shop in Portland, Maine's Arts District.

At 6 p.m., the store will close so OTTO Pizza employees can retire for the evening to enjoy the OTTO Pizza Christmas party, which promises to be a rager of epic proportion … but that’s another story, and by the way, whatever you might have heard about the last OTTO party on Aug. 21, when the segment about OTTO Pizza aired on the Cooking Channel’s “Pizza Out of the Box,” is patently false — you can check the police reports for yourself, if you like …

Anyway, by now you’re probably asking yourself, “Why? Why would they do it? Why would they give away so much of that awesome pizza?”

Well, let’s just call it OTTO Pizza’s way of saying, “Thank you,” to the people of Portland, Maine, for everything they’ve done for OTTO in the 18 months or so since the first shop opened at 576 Congress Street — home of the “Free Slice Day.”

See you there!